Ne No Tsu

It was usually lined up, but it was empty during the day of the Bon Festival (8/15), so I put it in smoothly.Choose from cold udon, warm udon, or kamaage udon. I feel the price is cheaper.I was worried about curry udon and kamatama udon, but I chose warm or crisp udon and chikuwaten.Udon is delicious, but I really liked Chikuwaten. You can order two Chikuwaten.

Ordered meat noodles, hand-cut noodles with a good throat. I just want a machine-cut chain shop, and a good rare udon in Tokyo will remain for a long time.

Not touristy. Intimate. Reasonably priced. Incredible udon. Largest shrimp tempura I've ever had with udon. The duck meat dipping udon is amazing.

The foods are really delicious!

I ordered the cold udon with stew meat. The Udon itself is wider the usual one, good and delicious.

A popular udon restaurant in NezuI always make long queuesBecause i don't like to line upΕ- (´∀ ｀;) which often goes through every time◆ Nikutsuki noodles (720 yen)I always ate bukkake udonThis time, I ca n’t look too muchOrder meat noodles (laughs)The noodles are medium-sized noodles.Noodles that can enjoy the flavor of wheatIt is a delicious noodle with a high stretchIngredientsPork rose, raw egg, eggplant, three leavesSuch a simple feeling◆ Kama butter (670 yen)This is what my subordinate orderedWhat is fried butterI only eat at noodle danUnfortunately, the Kichijoji store has closed ...Udon is almostBukkake, raw soy sauce, zaru, curry(Laughs)recentlyJuices such as warm katsuI started to eatBecause the body temperature is highHot things may be bad (laughs)HoweverWhy do you love ramen (^^;

Lunch time is always crowded.It will take some time to provide.But stable and delicious. Udon and tempura are delicious.I'm from Kansai, but I'm really relaxed with moderately salted plums.

We stopped by during the azalea festival.It is open until 15:00 in the afternoon, but at around 14:00 the udon is gone and sold out. The evening resumes at 17:30.Order duck soup and Chikuwa tempura fried balls.Sanuki Udon has a good taste and excellent food.Chikuwa tempura is also fried and delicious with a crisp taste.There are 2 slices so you can eat with soy sauce and salt respectively!

Lovely staff, an English menu, and great, affordable food! They offer cold and hot udon. I ordered one of the recommended cold udon dishes, it was great (the picture was after I ate a little bit of it). I also ordered a cute drink called Yuzu and Honey, which was amazing. (the picture of the menu is just one page of many)

Visited this hole in the wall just by chance, and got an amazing duck zaru udon. My partner got the butter udon, and both were delicious!! Would definitely recommend

One of the most popular restaurants with the acquisition of 100 Tabelog stores in the Yanesen area of ​​Udon noodles. Enjoy authentic Sanuki udon. Raw udon noodles boiled firmly from order. You can feel the goodness of the ingredients with bukkake and raw soy sauce. Don't miss the delicious hot tempura. It is a restaurant that Nezu Gourmet cannot avoid!

Wait by the store. If you wait, someone will come out of the store and give you a menu (you will receive your order outside the store). Wait 10 to 15 minutes. The inside of the shop is clean and the chair tables are large but the lanes are quite narrow (14 people can sit and 4 seats are counter seats). If you're lucky, you can eat at the same table with people you don't know.Tempura udon was expensive for 1130 yen, but I thought it was cheap to get food. 2 pieces of big fried prawns 똭 ~~~ The shrimp is also perfect and fresh. Udon noodles are a little flat and Koshi is not very strong.

I visited during the New Year.Order fox udon. As shown in the word of mouth, it took a little time to line up, but it took a while to come out, but the taste was very good.Slightly different from Sanuki udon with strong waist, it has a good sticky feeling and the stock is light and very delicious.

Locates near shin-sa. Not so big place. Around 15 seats available. waited for 20 munites from 6:30pm

My favourite restaurant in Japan! Delicious udon 😋Very friendly staff!

Visited 2 months ago. I went in at about 18:30 and remember that there were about 5 or more other guests. I tried to eat meat udon, but the ingredients ran out, so I ordered 釜 め ん た い バ タ ー う ど ん. I remember about 800 yen that I did, but I remember that the taste was all right, but I felt that the amount was too small for 800 yen. Something more than a simple noodle restaurant? The atmosphere of the cafe? I don't think it's the right shop for poor students. How about meat udon?

A visit that always happened in a line and no one happened to line up.Delicious shop of Sanuki udon.It is difficult in Tokyo, but I missed the cheap noodles and soft-boiled egg tempura that I ate at a Takamatsu noodle factory last year.

Amazing Udon. The quality of the ingredients is high. We had three bowl of udon in two ! Super !

Famous shop of Sanuki udon in Tokyo.☆ 3 or 9 minutes?On the way back from Nezu Shrine, we rarely line up for over 30 minutes and finally enter the store.We have a large serving of zaru.The soup was cold, but the delicious udon of sticky flavor remained warm. I guess it's a direction that makes better use of the sticky characteristics.Sanuki udon has a very sophisticated feel.I like stiffness, so the direction is a bit different, but isn't it a pretty good udon?If you like sticky things (Okusan said it's the mainstream of the West), you'll love it quite a bit. Thank you for the meal.

What a nice discovery. Food was delicious

Udon is super smooth and chewy. I have eaten the smoothest Udon. The deep-fried rice cakes have the most surprises. The skin is super thin and crisp. The rice cakes are soft and the taste is first-rate. The sauce is very fragrant. I like it more and I personally like it.

An excellent udon shop that you should definitely try. The Skype was delicious, the udon soft and chewy, and the tempura perfectly fried. The staff there were super friendly and they have an English menu. Put this place on your list of places to go, trust me.

A very famous udon restaurant in Nezu Shrine Urasando. Attentive udon means this shop. A calm restaurant, a shining udon. Come on, please.

Good shop. On the way to the first visit of Nezu Shrine, this shop where a line was formed under the cold sky. I entered the store because the line was interrupted when I passed on the way home.Kitsune udon is sold out.Next, I will ask for that.

Very tasty udon, in good portions and reasonable sizes. Be prepared to wait a little, as there are maximum 13/15 seats inside. They got options without meat.

This is the best udon noodles in Nezu area. The CP value is quite high. A bowl of tofu udon is only 720 yen, and the soup is quite delicious. The sweetness of tofu should be said to be the skin of the bean curd, which is really just right, plus the fragrant onion, it really enhances the flavor of this bowl of udon noodles. The store is located at the entrance of Nezu Shrine, on both sides of the Japan Medical University and the University of Tokyo. There are only about 12 seats in it, which is quite small and needs to line up in winter. Because it is too hot this summer, there are fewer people in the line. There are other udon noodles to choose from, including cold, cold, and dry. This is a restaurant I found near the Japanese Medical University and would recommend it next time I return.

Near the front gate of Nezu Shrine [Sanuki Udon Nenotsu]I heard during the Golden Week azalea festival.The menu is not available for large servings and it is a limited menu. Arrived at around 11:45, lined up in front of the sign next to the site, and guided for about an hour.Orders are picked up when in line.・ Kamaage Kamata 670 yen・ Kitune Udon 720 yen・ Duck noodles 920 yenAfter entering the store, the pot came in about 10 minutes.The shop will carefully explain how to eat. As a taste change, we also have Parmesan cheese. It was delicious like carbonara.Fried rice cakes are also famous, and there are many people who ask around.Soon, duck noodles and then fox noodles.⠀The price is conscientious and it is delicious with some strain.The inside of the store is beautiful, but the number of seats is small and 15th place? You should be prepared to wait.Please note that it is only cash payment.

very nice！

I visited with two friends-raw soy sauce udon and I made it to Chikuwaten, but it is beautiful to see the udon that came in. And overwhelming deliciousness! You can nod that it is popular.

The tempura udon is incredible, very friendly staff and English menu available.

When there are few seats, it is lined up next to the roadside area when it is crowded.If you take an order outside first, you will come out relatively early after entering.Udon version of carbonara

Mochi udon noodles delicious fried mochi to suck the soup of udon noodles sweet and salty sweet special taste highly recommendedThe prince udon noodles are also delicious, but there is no staple food.The basic weight is not large, you can order more things

I came to the store on a weekday night, but I was able to enter the store without waiting.The cospa was also good and I got a very delicious noodle. I would like to use it again.

You can eat tasty noodles with richness.

Tasty udon for reasonable price. Enjoyed my udon tsukemen in pork dipping sauce.

A delicious udon shop.I like flat noodles, but I like round noodles, but I like this too! The green onions were both delicious and delicious, with both crunchy duck meat and greasy soup stock.

Normally delicious. I went there before opening the store because it was a azalea season. I was lucky to put in the last, but in such a case, I want the store to indicate the number of people who can enter in advance. If you do not enter, there is no time to line up. Eventually, the person behind gave up and returned. I think that it is a little consideration of the store side, but ...

Very tasty Udon with Tempura shrimps and fried rice cake! Super nice! Very small with lots of character.Worth a visit before going next door to Signe Café for the desert!

I can't go too often due to blood sugar, but if I use Kamatama Butter Egg, the blood sugar level will be relatively modest, so it is recommended for those who are desperate with udon due to diabetes. The moisture content of udon here is only if eaten on the spot. It is a gentle noodle called so-called female noodles.

The non-dinner rush hour is still the same, the prince udon noodles are good, but unfortunately the portion is a little less ~

A udon shop that represents Nezu together with your neighbor Kamatake. It is not necessary to line up there than that â—Ž

Tofu udon is really deliciousNoodle Super QThe soup is also docile, although it's still saltyBut very delicious ❤️Even the taste of the fish plate is a bit specialThe cp value is high for this 720!

Udon is also deliciousThere are also plenty of sake appetizers.There aren't many kinds of sakeIf there is something that fits your mouth!

Don’t miss it!

Amazing hole in the wall restaurant, you might need to queue outside if there's a line. Price ranges between 650-800 yen for a very decent size udon bowl. The taste of every single ingredient at every bite is outstanding. The noodles are perfectly chewy, and I had the fried rice cakes which are fantastic. I believe the soup has bonito, but otherwise there are a lot of "vegetarian" options (if you don't mind the broth)

I ate fried mochi bukkake. Fluffy fried rice cake is very delicious. It was delicious overall, but I was worried that the juice was a little sweet and that the noodles were a little firmer for Sanuki.

I went around 14:00 on holidays.I was immediately shown in the store if the timing was good.When I left the store, there were seven people lined up.There is a guide that it takes 12 minutes for udonyu, so be careful if you do not have time.Two types of udon and my wife, who can enjoy both hot and cold, asked for a fox udon.Udon is a noodle that is not very strong for Sanuki, but is a delicious noodle with a good taste of wheat.It is an impression that it is a delicious restaurant that is easy to eat for everyone, young and old.

We went alone at noon on Thursday in January. This time it is revenge because I gave up because there were many people outside the store last time.The inside of the store is dark and calm, but a bit narrow, and it feels like a table and counter for about 20 people.I ordered a fried mochi udon. Dashi is very effective and delicious, but for Sanuki udon it might be a little weak. I want to come try another.